Guanhua can provide rapid customization of stainless steel casserole required by customers:
Optional materials: SUS304, SUS430, compound steel, 5-layer steel;
Common inner dimensions: 20cm, 22cm, 24cm;
Handle: optional Bakelite handle or metal handle are assembled via spot welding or rivet assembly. The metal handle can be divided into stainless steel wire handle, casting handle, hollow handle etc.
Bottom of the cookware: triple layer bottom: the inner layer is SUS304 stainless steel, the middle layer is superior aluminum and the outer layer is SUS430 stainless steel. The stainless steel cookware with this bottom will be heated evenly and features rapid thermal conductivity. For stainless steel woks made of compound steel or 5-layer steel, they adopt a single bottom.
Surface treatment: optional mirror polishing or sanding which can satisfy requirements of different customers.